Paneer Pasanda - INGREDIENTS - What are the Ingredients used in Paneer Pasanda?

ONLY  INGREDIENTS OF PANEER PASANDA

Certainly! Here's the full Ingredients for Paneer Pasanda:

Ingredients:

For the stuffed paneer:

⦁ - 250 grams paneer (Indian cottage cheese), cut into thick slices

⦁ - 2 tablespoons yogurt

⦁ - 1 teaspoon red chili powder

⦁ - 1/2 teaspoon turmeric powder

⦁ - 1/2 teaspoon garam masala

⦁ - 1 teaspoon ginger-garlic paste

⦁ - Salt to taste

⦁ - 2 tablespoons crumbled paneer

⦁ - 2 tablespoons finely chopped cashews

⦁ - 1 tablespoon raisins (optional)

⦁ - A pinch of garam masala for the filling

For the gravy:

⦁ - 2 tablespoons oil or ghee

⦁ - 1 teaspoon cumin seeds

⦁ - 1 large onion, finely chopped

⦁ - 2 medium tomatoes, chopped

⦁ - 10-12 cashew nuts

⦁ - 1 teaspoon red chili powder

⦁ - 1/2 teaspoon turmeric powder

⦁ - 1 teaspoon coriander powder

⦁ - 1/2 teaspoon garam masala

⦁ - Salt to taste

⦁ - 2 tablespoons fresh cream or malai

⦁ - Chopped cilantro leaves for garnish

⦁ - Extra cream for drizzling (optional)

ENJOY!